Out of the several official Kilimanjaro trails, the Rongai Route is one of the less frequented. The upside is there are very few climbers on the same path as you, adding to the vast, open wilderness and the incredible scenery. The downside? Because of how the route is, it isn’t as easy to acclimatize as you can’t readily follow the “climb high, sleep low” principle. BUT, we take this into consideration on our tour by adding an acclimatization stage on the fourth day.
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During Climbing
Twice a day
We do check up
Oxygen Pulse (Heart Rate)
Ask for Questions for Medical
Our Aim to see you
We’ll pick you up at Kilimanjaro International Airport and then transfer you to your hotel in Moshi, Tanzania. You will then stay overnight and in the morning, we’ll drive to the gate where we will start our Kilimanjaro trek. Please note: the hotel and transfers are included in the price.
January through mid-March
Mid-June through October
December
7 days, 6 nights + 2 days at hotel
2 minimum
On all of our Kilimanjaro tours, all of our meals are freshly prepared on the mountain by our talented chef, so when we arrive at camp after a long day of hiking, we have a delicious hot meal waiting for us.
Please note: we can accommodate any dietary needs, so please let us know what your meal requirements are and we will be sure to have our chef whip you up something yummy!
All of our guides have extensive experience and training, certification, and knowledge of the area and all of the routes. You’ll be in great hands from top to bottom and by the end of the trip, you’ll be sad to say goodbye!
Depending on the number of hikers, there will be generally 1 guide for every 2 people and 3 porters per person.
Day 1
Elevation: 900m/2,900ft to 2,100m/6,890ft to 2,626m/8,610ft
Distance: 6km/3.5 miles
Hiking time: 3-4 hrs
Habitat: Mountain forest
Departing from Moshi, we’ll drive about 2 hours to Nale Moru village where registration will start. The trek from the village is a gradual trail through the lush rainforest. Keep your eyes open for colobus monkeys in the trees while taking in the beautiful surroundings. The first day’s hiking is easygoing and you will arrive at Rongai First Cave where you’ll have a chance to freshen up and have dinner.
Day 2
Elevation: 2,620m/8,600ft
Distance: 9km/5.5 miles
Hiking time: 6-7 hrs
Habitat: Moorland/alpine zone
After breakfast, our hike continues through the moorland zone where you will notice the vegetation changes to shrubs and grasses. You will stop for lunch at the second cave where we meet the junction to the third cave and the Kikelelwa Camp. We will then turn east towards Kikelelwa Camp and here we will stay overnight.
Elevation: 3,200m/10,500ft
Distance: 4km/2.5 miles
Hiking time: 4-5 hrs
Habitat: Alpine desert
This is a short day but with a steep climb/hike. Today, you will have a spectacular view of Lake Chala and the Kenyan border. When we arrive at Mawenzi Tarn, you will be able to see the Dendrosenecio plant (an endemic species of Mt Kilimanjaro) and experience the impressive shadow of the magnificent Mawenzi Peak. You will arrive in time for lunch and then have the whole afternoon to explore the surrounding area and acclimatize.
Day 4
Elevation: 4,300m/14,100ft
Distance: 2km/1.2 miles
Hiking time: N/A
Habitat: Alpine desert
This is an important day for acclimatization. You can enjoy a short hiking excursion to explore the surrounding area and see the spectacular views over the Kibo Ridge.
Day 5
Elevation: 4,300m/14,100ft
Distance: 9km/5.5 miles
Hiking time: 5-6 hrs
Habitat: Alpine desert
Day five is a long but gradual hike through the saddle area which is formed between the Kibo and Mawenzi peaks. The air is dry and the route is barren, but once you arrive at the Kibo Hut, the area provides spectacular views over the plains. You will then be served a hot dinner, prepare your gear for the following day’s summit push, and get some much-needed rest.
Day 6
Elevation: 4,700m/15,400ft to 5,895m/19,340ft to 3,720m/12,200ft
Distance: 6km to 15km/3.7 miles to 9.3 miles
Hiking time: 6-8 hrs to the summit then 6 hrs to Horombo Hut
Habitat: Alpine desert/arctic/moorland
Day 6 begins at midnight. You’ll be woken up with a hot cup of tea and a biscuit before you begin your ascent in the dark. Once we reach Hans Meyer Cave, you’ll be able to have a break and refuel with an energy bar. We’ll then continue zigzagging our way as the terrain steepens coming onto Gilman’s Point. Standing on this crater rim, you’ll take a short break, take on some sugar/electrolytes and rest a little before you cross the crater to Stella Point. Our porters will have arrived ahead and heated up some ginger tea for us to drink and warm our insides before the final push.
We’ll then gradually make our way to Uhuru Peak, where you will be able to soak up the incredible views, stay for a picture, and enjoy your great achievement while standing on Africa’s highest point! We will then descend straight down the mountain towards the Kibo Hut where we will stop for a rest, lunch, and a celebration before heading back down towards Horombo Hut.
Day 7
Elevation: 3,720m/12,000ft to 1,870m/6,100ft
Kilimanjaro’s daily temperatures change drastically. They range from the high 20°C (68°F) right down to -15 °C (5°F) at night. To cope with this huge range in temperature, you will need to combine thin layers of clothing.
Please note that Tanzania implemented a ban on single-use plastic bags on 1st June 2019. Please ensure that none of the items in your luggage are packed in plastic bags. Please also be aware that disposable plastic bottles are not permitted on Kilimanjaro. Reusable plastic bags are generally acceptable.
Kilimanjaro National Park operates an absolutely strict limit of 15kg per porter for your main equipment bag, which includes your sleeping bag. This is more than sufficient for your needs on the mountain. Your bag will be weighed before you leave the hotel to start the climb and if it is overweight you will have to take items out and leave them at the hotel.
Safety procedures: twice daily (morning and evening), our expert guides will perform health checks for all trekkers. This is an important protocol to ensure the wellbeing of all our guests. Our lead guide will test oxygen levels using a pulse oximeter and run through a checklist of health measures as a means of determining that everyone can proceed safely. This is crucial in preemptively assessing any symptoms related to altitude sickness. Health and safety are our utmost priorities!
On top of that, we design our treks so that we are walking at a slow pace. You will hear the guides advise everyone to take it “pole pole”, which means easy-going in Swahili. While at times you may be excited and want to rush ahead, it is very important to listen to the guides who are skilled in navigating the mountain, its terrain and weather patterns, and understanding how altitude sickness can quickly incapacitate a person. Going “pole pole” may seem frustratingly slow for those very eager to reach the top, but rest assured, it is the best way to be confident of making it to the summit in good health.
We are locally owned and based in Tanzania. We also operate our own fleet of vehicles and employ our own drivers and guides which makes our prices competitive as it eliminates commission to third parties.